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Answer: The Ready-to-Bake Frozen scones can be baked via a preheated oven / air fryer for about 20-25 minutes at a temperature of 200 degrees Celsius. No defrost is required and a simple baking instruction guide for preparation is available on the frozen pack for your easy reference. Tip for baking via air fryer: You might need to flip the scones half way through the baking to ensure a thoroughly baked scone.